Nutrition report ready

Pain au levain

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this E.Leclerc product.

Nutri-Score C

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Pain au levain

by E.Leclerc in Breads Barcode 0203272006569
Average nutritional quality

Pain au levain by E.Leclerc provides 277 kcal per 100 g, with 1.2 g of sugars and 8.9 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Breads category.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.2 g · Low
Sugars
1.2 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 277 kcal 286
Total fat 0.9 g 5.3 −83%
Saturated fat 0.2 g 1 −79%
Carbohydrates 57 g 48.4 +18%
Total sugars 1.2 g 4.6 −74%
Protein 8.9 g 9.6 −7%
Salt 1.5 g 1.3 +17%

Category average across 15588 Breads products on Foodmetria.

Compared with other breads

Calories higher 40%
Sugars lower 18%
Salt higher 20%
Saturated fat lower 39%
Protein top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
0203272006569

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain au levain?

Pain au levain contains 277 kcal per 100 g.

How much sugar is in Pain au levain?

Pain au levain has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain au levain healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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