Ориз Жасмин

by K-Classic 500 g in White Jasmine rices Barcode 4063367380389
Good nutritional quality
Unprocessed or minimally processed

Ориз Жасмин by K-Classic provides 351 kcal per 100 g, with 0 g of sugars and 6.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the White Jasmine rices category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.2 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 351 kcal 342
Total fat 0.8 g 0.8 +5%
Saturated fat 0.2 g 0.2 +13%
Carbohydrates 79 g 76.1
Total sugars 0 g 0.2 −100%
Dietary fiber 1 g 1.1 −12%
Protein 6.7 g 7
Salt 0 g 0 −46%

Category average across 163 White Jasmine rices products on Foodmetria.

Compared with other white jasmine rices

Calories lower 50%
Sugars lower 1%
Salt higher 46%
Saturated fat higher 47%
Protein top 84%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ориз Жасмин

Palm oil freeVeganVegetarian

Product details

Quantity
500 g
Labels & certifications
NutriscoreNutriscore Grade A
Sold in
Bulgaria
Barcode
4063367380389

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ориз Жасмин?

Ориз Жасмин contains 351 kcal per 100 g.

How much sugar is in Ориз Жасмин?

Ориз Жасмин has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ориз Жасмин healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ориз Жасмин vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated June 9, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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