Organic vegetable, quinoa, wild rice soup

in Soups Barcode 0723055878065
Average nutritional quality
Ultra-processed food

Organic vegetable, quinoa, wild rice soup provides 56 kcal per 100 g, with 0.9 g of sugars and 1.7 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
0.4 g · Low
Sugars
0.9 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (232 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 56 kcal 130 kcal 136 −59%
Total fat 2.6 g 6 g 8% 5 −48%
Saturated fat 0.4 g 1 g 5% 2.1 −79%
Carbohydrates 6.9 g 16 g 6% 17.2 −60%
Total sugars 0.9 g 2 g 3.6 −76%
Dietary fiber 1.3 g 3 g 11% 2.4 −46%
Protein 1.7 g 4 g 8% 5.7 −70%
Salt 1.3 g 3 g 2.4 −46%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5503 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other soups

Calories lower 42%
Sugars lower 26%
Salt higher 30%
Saturated fat lower 47%
Protein top 63%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic stock (water, organic vegetable base (organic carrots, organic onions, organic celery, organic tomato paste, sea salt organic cane juice, organic molasses, yeast extract, organic carrot powder, organic onion powder, organic potato flour, organic flavoring, organic canola oil), organic onions, organic carrots, organic celery, organic wheatberries, organic quinoa, organic olive oil, organic wild rice organic parsley, organic garlic, sea salt, organic tomato paste (organic tomatoes, naturally derived citric acid), organic canola oil

Allergens
Celery

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cup (232 g)
Labels & certifications
Organic
Sold in
United States
Barcode
0723055878065

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic vegetable, quinoa, wild rice soup?

Organic vegetable, quinoa, wild rice soup contains 56 kcal per 100 g and about 130 kcal per serving (1 cup (232 g)).

How much sugar is in Organic vegetable, quinoa, wild rice soup?

Organic vegetable, quinoa, wild rice soup has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Organic vegetable, quinoa, wild rice soup healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Organic vegetable, quinoa, wild rice soup contain?

According to the label data it contains: Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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