Nutrition report ready

Organic macaroons

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Spike's Baking Co. Inc. product.

Nutri-Score E NOVA 4

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Organic macaroons

by Spike's Baking Co. Inc. in Biscuits Barcode 0071879128218
Bad nutritional quality
Ultra-processed food

Organic macaroons by Spike's Baking Co. Inc. provides 429 kcal per 100 g, with 33.3 g of sugars and 4.8 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs.

Nutrient levels per 100 g

Fat
23.8 g · High
Saturated fat
19.1 g · High
Sugars
33.3 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3/4 onz (21 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 429 kcal 90 kcal 457 −6%
Total fat 23.8 g 5 g 6% 20.3 +17%
Saturated fat 19.1 g 4 g 20% 8.8 +116%
Carbohydrates 52.4 g 11 g 4% 64 −18%
Total sugars 33.3 g 7 g 28.5 +17%
Dietary fiber 4.8 g 1 g 4% 3.5 +38%
Protein 4.8 g 1 g 2% 6.8 −30%
Salt 0.1 g 0 g 0.7 −91%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23317 Biscuits products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Very low sodium
24 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
Source of fiber
4.8 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits

Calories lower 23%
Sugars higher 34%
Salt lower 7%
Saturated fat higher 5%
Protein top 74%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic sulfite-free coconut, organic tapioca syrup, organic cane sugar, organic egg whites, organic chocolate drops (organic sugar, organic chocolate liqueur, organic cocoa butter, organic lecithin, organic vanilla)

Not vegan
Allergens
Eggs

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3/4 onz (21 g)
Labels & certifications
Organic
Sold in
United States
Barcode
0071879128218

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic macaroons?

Organic macaroons contains 429 kcal per 100 g and about 90 kcal per serving (3/4 onz (21 g)).

How much sugar is in Organic macaroons?

Organic macaroons has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Organic macaroons healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Organic macaroons vegan?

Based on its ingredient list, it is not vegan.

What allergens does Organic macaroons contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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