Brand
Spike's Baking Co. Inc.
8 Spike's Baking Co. Inc. products average 420 kcal, 19.9 g of sugars and 9.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 88% are ultra-processed (NOVA 4).
Lowest in sugar: Chocolate (7.1 g per 100 g)
d NOVA 4
Macaroons
429
kcal
21.4
Fat g
7.1
Sugar g
0.5
Salt g
per 100 g · 14.3 g protein
d NOVA 4
Chocolate
429
kcal
21.4
Fat g
7.1
Sugar g
0.5
Salt g
per 100 g · 14.3 g protein
e NOVA 4
Organic macaroons
429
kcal
23.8
Fat g
28.6
Sugar g
2.1
Salt g
per 100 g · 4.8 g protein
d NOVA 3
Pomegranate
429
kcal
21.4
Fat g
7.1
Sugar g
0.5
Salt g
per 100 g · 14.3 g protein
e NOVA 4
Organic macaroons
429
kcal
23.8
Fat g
33.3
Sugar g
0.1
Salt g
per 100 g · 4.8 g protein
NOVA 4
Jennies Gluten Free Bakery, Classic Minis Pound Cake
333
kcal
11.5
Fat g
25.6
Sugar g
1.1
Salt g
per 100 g · 15.4 g protein
NOVA 4
Back Pack Snackers, Blueberry Macaroon
370
kcal
20.4
Fat g
18.5
Sugar g
0.1
Salt g
per 100 g · 3.7 g protein
NOVA 4
Jennies, Macaroons
512
kcal
31.8
Fat g
31.8
Sugar g
1.6
Salt g
per 100 g · 3.5 g protein