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Oreilles de porc
Oreilles de porc provides 230 kcal per 100 g, with 0 g of sugars and 21 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Pork category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 230 kcal | 204 +13% |
| Total fat | 16 g | 12.7 +26% |
| Saturated fat | 4.7 g | 4.7 |
| Carbohydrates | 0 g | 1.8 −100% |
| Total sugars | 0 g | 0.8 −100% |
| Added sugars | 0 g | 1.1 −100% |
| Protein | 21 g | 20.5 |
| Salt | 3 g | 1.9 +59% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2144 Pork products on Foodmetria.
Compared with other pork
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Oreilles de porc (origine France) bouillon, eau, sel, conservateur E258, aromes) sel, E250
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No glutenTriman
- Sold in
- France
- Barcode
- 2677607022506
Prices reported by shoppers
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Frequently asked questions
How many calories are in Oreilles de porc?
Oreilles de porc contains 230 kcal per 100 g.
How much sugar is in Oreilles de porc?
Oreilles de porc has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Oreilles de porc healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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