Nutrition report ready

Onion rings crisps

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Asda product.

Nutri-Score D

View details

Onion rings crisps

by Asda in Crisps Barcode 5052449638011
Poor nutritional quality

Onion rings crisps by Asda provides 486 kcal per 100 g, with 6 g of sugars and 6.8 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Crisps category.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
1.2 g · Low
Sugars
6 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 486 kcal 479
Total fat 22 g 24.4 −10%
Saturated fat 1.2 g 3.8 −68%
Carbohydrates 64 g 54.3 +18%
Total sugars 6 g 5.2 +16%
Added sugars 0 g 1.4 −100%
Dietary fiber 2.5 g 5.1 −51%
Protein 6.8 g 8.4 −19%
Salt 1.2 g 1.7 −30%

Category average across 3480 Crisps products on Foodmetria.

Compared with other crisps

Calories lower 43%
Sugars higher 19%
Salt lower 35%
Saturated fat lower 11%
Protein top 43%
Fiber top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

www warning first: danger of suffocation, please keep this bag nutrition babies and small children. typical values per reference intake energy kj energy kcal we suggest this product provides 6 servings per 100g 1/6 pack 528 2111 505 70g 20g 126 6.4g 0.5g aturates of which sugars 26g fibre 15g 0.9g 260g 61g 3.5g 606 చర 0.5g 50g 2.1g 1.8g 719g

Product details

Sold in
United Kingdom
Barcode
5052449638011

Prices reported by shoppers

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Frequently asked questions

How many calories are in Onion rings crisps?

Onion rings crisps contains 486 kcal per 100 g.

How much sugar is in Onion rings crisps?

Onion rings crisps has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Onion rings crisps healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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