Olivia Superfree, Pizza Crust
Olivia Superfree, Pizza Crust by Wheatless In Seattle provides 208 kcal per 100 g, with 8.3 g of sugars and 2.1 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1.7 onz (48 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 208 kcal | 100 kcal | 376 −45% | |
| Total fat | 3.1 g | 1.5 g | 2% | 17.3 −82% |
| Saturated fat | 0 g | 0 g | 0% | 9 −100% |
| Carbohydrates | 45.8 g | 22 g | 8% | 52.5 −13% |
| Total sugars | 8.3 g | 4 g | 18.5 −55% | |
| Dietary fiber | 2.1 g | 1 g | 4% | 1.8 +19% |
| Protein | 2.1 g | 1 g | 2% | 6.8 −69% |
| Salt | 0.9 g | 0.4 g | 1.2 −24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, sorghum flour, tapioca starch, cane sugar (vegan), xanthan gum, yeast, palm oil, salt, bicarbonite of soda.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1.7 onz (48 g)
- Sold in
- United States
- Barcode
- 0859665002382
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olivia Superfree, Pizza Crust?
Olivia Superfree, Pizza Crust contains 208 kcal per 100 g and about 100 kcal per serving (1.7 onz (48 g)).
How much sugar is in Olivia Superfree, Pizza Crust?
Olivia Superfree, Pizza Crust has 8.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Olivia Superfree, Pizza Crust healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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