Olives et tomates

by Landana in Young Goudas Barcode 8711842266272
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Olives et tomates by Landana provides 367 kcal per 100 g, with 0 g of sugars and 23.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Young Goudas category.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
20 g · High
Sugars
0 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 367 kcal 110 kcal 360
Total fat 30 g 9 g 12% 29.3
Saturated fat 20 g 6 g 30% 19.6
Carbohydrates 0 g 0 g 0% 0.2 −100%
Total sugars 0 g 0 g 0.1 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 23.3 g 7 g 14% 23.7
Salt 2.1 g 0.6 g 1.9 +11%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 323 Young Goudas products on Foodmetria.

Compared with other young goudas

Calories higher 45%
Sugars lower 1%
Salt higher 11%
Saturated fat lower 35%
Protein top 52%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasteurised COH'S MILK, salt, 0,8% olives, 0,7% tomato, basil, starter culture, microbial enzyme, natural flavor, preservative, sodium nitrate.

Palm oil free

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
30 g
Sold in
Netherlands
Barcode
8711842266272

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olives et tomates?

Olives et tomates contains 367 kcal per 100 g and about 110 kcal per serving (30 g).

How much sugar is in Olives et tomates?

Olives et tomates has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olives et tomates healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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