Olivenöl

by Kölln 100ml in Virgin olive oils Barcode 42405801
Good nutritional quality
Processed culinary ingredient
Green-Score
c
Environmental impact estimate

Olivenöl by Kölln provides 819 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Virgin olive oils category and comes in a 100ml pack.

Nutrient levels per 100 g

Fat
91 g · High
Saturated fat
15 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 819 kcal 850
Total fat 91 g 94.9
Saturated fat 15 g 14.7
Carbohydrates 0 g 0 −100%
Total sugars 0 g 0 −100%
Added sugars 0 g 0 −100%
Dietary fiber 0 g 0.1 −100%
Protein 0 g 0 −100%
Salt 0 g 0 −100%

Category average across 8190 Virgin olive oils products on Foodmetria.

Compared with other virgin olive oils

Calories lower 13%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 26%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Natives Olivenöl extra

Palm oil freeVeganVegetarian

Product details

Quantity
100ml
Labels & certifications
Kaltextraktion
Sold in
Germany
Barcode
42405801

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olivenöl?

Olivenöl contains 819 kcal per 100 g.

How much sugar is in Olivenöl?

Olivenöl has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olivenöl healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Olivenöl vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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