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Olive nere secche
Olive nere secche by S.A.TOS provides 158 kcal per 100 g, with 0 g of sugars and 1.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Black olives category and comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 158 kcal | 243 −35% |
| Total fat | 18.5 g | 24.1 −23% |
| Saturated fat | 3.4 g | 3.4 |
| Carbohydrates | 1.1 g | 3.5 −68% |
| Total sugars | 0 g | 0.5 −100% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 4 g | 4.5 −10% |
| Protein | 1.8 g | 1.6 +16% |
| Salt | 0.9 g | 4 −77% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 412 Black olives products on Foodmetria.
Compared with other black olives
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
olive nere secche,olio di semi di girasole,prezzemolo, aglio,peperoncino, origano,sale,correttore di acidità:E330,
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Sold in
- Italy
- Barcode
- 8019826431600
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olive nere secche?
Olive nere secche contains 158 kcal per 100 g.
How much sugar is in Olive nere secche?
Olive nere secche has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Olive nere secche healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Olive nere secche vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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