Old wisconsin, fully cooked smoked sausage links

by Old Wisconsin in Smoked sausages Barcode 0073170100122
Bad nutritional quality
Ultra-processed food

Old wisconsin, fully cooked smoked sausage links by Old Wisconsin provides 333 kcal per 100 g, with 0 g of sugars and 10.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Smoked sausages category. Contains: beef, milk, pork.

Nutrient levels per 100 g

Fat
30.3 g · High
Saturated fat
10.6 g · High
Sugars
0 g · Low
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 link (66 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 333 kcal 220 kcal 307 +8%
Total fat 30.3 g 20 g 26% 25.3 +20%
Saturated fat 10.6 g 7 g 35% 9.5 +11%
Carbohydrates 3 g 2 g 1% 3.2 −6%
Total sugars 0 g 0 g 1.4 −100%
Dietary fiber 0 g 0 g 0% 0.3 −100%
Protein 10.6 g 7 g 14% 16.3 −35%
Salt 2.4 g 1.6 g 2.1 +13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 737 Smoked sausages products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other smoked sausages

Calories higher 28%
Sugars lower 1%
Salt higher 28%
Saturated fat higher 35%
Protein top 97%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pork, water, [cheddar cheese (milk, cheese culture, salt and enzymes), water, cream, sodium phosphate, enzyme modified cheese (milk, cheese culture, salt, enzymes, water, disodium phosphate, lipolyzed cream), salt, sorbic acid (preservative), citric acid, apocarotenal (color)], beef, contains 2% or less of: salt, corn syrup solids, natural spices, dextrose, sodium and potassium lactate, natural flavorings, sodium diacetate, sodium erythorbate (made from sugar), sodium nitrite.

Not veganNot vegetarian
Allergens
BeefMilkPork

Additives 9

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 link (66 g)
Sold in
United States
Barcode
0073170100122

Prices reported by shoppers

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Frequently asked questions

How many calories are in Old wisconsin, fully cooked smoked sausage links?

Old wisconsin, fully cooked smoked sausage links contains 333 kcal per 100 g and about 220 kcal per serving (1 link (66 g)).

How much sugar is in Old wisconsin, fully cooked smoked sausage links?

Old wisconsin, fully cooked smoked sausage links has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Old wisconsin, fully cooked smoked sausage links healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Old wisconsin, fully cooked smoked sausage links vegan?

Based on its ingredient list, it is not vegan.

What allergens does Old wisconsin, fully cooked smoked sausage links contain?

According to the label data it contains: Beef, Milk, Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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