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Oat milk Non-Dairy Vanilla
Oat milk Non-Dairy Vanilla by 365 Whole Foods Market provides 186 kcal per 100 g, with 17.7 g of sugars and 3.9 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category and comes in a 473 mL pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2/3cup
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 186 kcal | 214 −13% |
| Total fat | 8.8 g | 10 −12% |
| Saturated fat | 7.8 g | 6.2 +27% |
| Carbohydrates | 24.5 g | 28.4 −14% |
| Total sugars | 17.7 g | 21.6 −18% |
| Added sugars | 18.1 g | 16.7 +8% |
| Dietary fiber | 0 g | 1 −100% |
| Protein | 3.9 g | 3.4 +16% |
| Salt | 0.2 g | 0.2 −32% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Oat Cereal, Whole Grains, Stabilizer Blend (Dextrose, Pea Protein, Salt, Carob Bean Gum, Guar Gum), Vanilla Extract, Oatmilk (Water, Oat Powder), Cane Syrup (Cane Sugar, Water), Tapioca Syrup.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 473 mL
- Serving size
- 2/3cup
- Labels & certifications
- whole grain
- Sold in
- United States
- Barcode
- 0099482540579
Prices reported by shoppers
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Frequently asked questions
How many calories are in Oat milk Non-Dairy Vanilla?
Oat milk Non-Dairy Vanilla contains 186 kcal per 100 g.
How much sugar is in Oat milk Non-Dairy Vanilla?
Oat milk Non-Dairy Vanilla has 17.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Oat milk Non-Dairy Vanilla healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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