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Nordseekrabbenalat
Nordseekrabbenalat by Büsumer is listed in the Crab category. It is classified as NOVA 4 (ultra-processed food). Contains: celery, crustaceans, eggs, mustard.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 1.3 g | 1.8 −30% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 142 Crab products on Foodmetria.
Ingredients
48% Nordseekrabbenfleisch (NORDSEEKRABBENFLEISCH, Speisesalz, Konservierungsmittel: Benzoesäure, Säuerungsmittel: Citronensäure), Sauce [Mayonnaise 80% Fett (Rapsöl, EIGELB, SENFSAATEN, Zucker, Branntweinessig, Wasser, Speisesalz, Gewürze (entnält SELLERIE), Aromen, Zitronenöl), Speisesalz, Konservierungsmittel: Kaliumsorbat, Natriumbenzoat; Säureregulator: Natriumdiacetat]. Nordseekrabben (Crangon crangon, gefangen in der Nordsee, Schleppnetze)
- Allergens
- CeleryCrustaceansEggsMustard
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- SustainableSustainable fisherySustainable Seafood MSC
- Sold in
- Germany
- Barcode
- 4057109006347
Prices reported by shoppers
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Frequently asked questions
Is Nordseekrabbenalat healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Nordseekrabbenalat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Nordseekrabbenalat contain?
According to the label data it contains: Celery, Crustaceans, Eggs, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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