Nutrition report ready

New York cheesecake with salted caramel & honeycomb

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Waitrose product.

Nutri-Score E

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New York cheesecake with salted caramel & honeycomb by Waitrose

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

New York cheesecake with salted caramel & honeycomb

by Waitrose in Cakes Barcode 5000169466742
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

New York cheesecake with salted caramel & honeycomb by Waitrose provides 407 kcal per 100 g, with 22.8 g of sugars and 4.9 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cakes category.

Nutrient levels per 100 g

Fat
26.8 g · High
Saturated fat
14.7 g · High
Sugars
22.8 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 407 kcal 389 +5%
Total fat 26.8 g 18.2 +48%
Saturated fat 14.7 g 7.4 +99%
Carbohydrates 36.4 g 51.9 −30%
Total sugars 22.8 g 31.8 −28%
Dietary fiber 0.6 g 1.8 −67%
Protein 4.9 g 4.7
Salt 0.3 g 0.7 −57%

Category average across 9259 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 41%
Sugars lower 21%
Salt lower 15%
Saturated fat higher 6%
Protein top 37%
Fiber top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
5000169466742

Prices reported by shoppers

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Frequently asked questions

How many calories are in New York cheesecake with salted caramel & honeycomb?

New York cheesecake with salted caramel & honeycomb contains 407 kcal per 100 g.

How much sugar is in New York cheesecake with salted caramel & honeycomb?

New York cheesecake with salted caramel & honeycomb has 22.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is New York cheesecake with salted caramel & honeycomb healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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