Nutrition report ready

Nederlandse bruine bonen

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Plus product.

Nutri-Score A

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Nederlandse bruine bonen

by Plus 660 g in Canned common beans Barcode 8710624869427
Very good nutritional quality
Green-Score
b
Environmental impact estimate

Nederlandse bruine bonen by Plus provides 106 kcal per 100 g, with 0.5 g of sugars and 6.2 g of protein. That is 78% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Canned common beans category and comes in a 660 g pack.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.7 g · Low
Sugars
0.5 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 465 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 106 kcal 493 kcal 93 +15%
Total fat 1.1 g 5.1 g 7% 0.7 +52%
Saturated fat 0.7 g 3.3 g 16% 0.1 +723%
Carbohydrates 14.3 g 66.5 g 24% 15.7 −9%
Total sugars 0.5 g 2.3 g 2.3 −78%
Protein 6.2 g 28.8 g 58% 5.4 +14%
Salt 0.3 g 1.2 g 0.6 −61%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2596 Canned common beans products on Foodmetria.

Compared with other canned common beans

Calories higher 21%
Sugars lower 18%
Salt lower 23%
Saturated fat higher 4%
Protein top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
660 g
Serving size
465 g
Sold in
Netherlands
Barcode
8710624869427

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nederlandse bruine bonen?

Nederlandse bruine bonen contains 106 kcal per 100 g and about 493 kcal per serving (465 g).

How much sugar is in Nederlandse bruine bonen?

Nederlandse bruine bonen has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Nederlandse bruine bonen healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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