Nutrition report ready
My grandma's of new england coffee cake cinnamon walnut
Nutri-Score E NOVA 4
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View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
My grandma's of new england coffee cake cinnamon walnut
My grandma's of new england coffee cake cinnamon walnut by My Grandma's Of New England provides 491 kcal per 100 g, with 38.6 g of sugars and 5.3 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.071 cake (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 491 kcal | 280 kcal | 389 +26% | |
| Total fat | 26.3 g | 15 g | 19% | 18.2 +45% |
| Saturated fat | 7.9 g | 4.5 g | 23% | 7.4 +7% |
| Carbohydrates | 56.1 g | 32 g | 12% | 51.9 +8% |
| Total sugars | 38.6 g | 22 g | 31.8 +21% | |
| Dietary fiber | 1.8 g | 1 g | 4% | 1.8 |
| Protein | 5.3 g | 3 g | 6% | 4.7 +11% |
| Salt | 1.2 g | 0.7 g | 0.7 +87% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9259 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, sour cream [cultured pasteurized milk, cream, nonfat milk, and rennet], enriched bleached wheat flour (niacin, iron, thiamin mononitrate, riboflavin, folic acid), eggs, soybean oil, walnuts, palm oils, leavening (monocalcium phosphate, sodium bicarbonate, sodium acid pyrophosphate, cornstarch), modified food starch, propylene glycol mono and diesters of fat and fatty acids (emulsifier), vanilla extract, cinnamon, dextrose, egg whites, mono-and diglycerides (emulsifier), salt, natural flavors, sodium stearoyl lactylate (emulsifier), tetrasodium pyrophosphate, disodium phosphate, xanthan gum, calcium sulphate, gum arabic, soy lecithin, cellulose gum, extratives of turmeric (for color).
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 16
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.071 cake (57 g)
- Sold in
- United States
- Barcode
- 0701826100010
Prices reported by shoppers
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Frequently asked questions
How many calories are in My grandma's of new england coffee cake cinnamon walnut?
My grandma's of new england coffee cake cinnamon walnut contains 491 kcal per 100 g and about 280 kcal per serving (0.071 cake (57 g)).
How much sugar is in My grandma's of new england coffee cake cinnamon walnut?
My grandma's of new england coffee cake cinnamon walnut has 38.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is My grandma's of new england coffee cake cinnamon walnut healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is My grandma's of new england coffee cake cinnamon walnut vegan?
Based on its ingredient list, it is not vegan.
What allergens does My grandma's of new england coffee cake cinnamon walnut contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 18, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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