Mushroom And Roasted Garlic Pasta Sauce

by Aldi Specially Selected in Pasta sauces Barcode 4088600577869
Average nutritional quality

Mushroom And Roasted Garlic Pasta Sauce by Aldi Specially Selected provides 161 kcal per 100 g, with 1.7 g of sugars and 1 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pasta sauces category.

Nutrient levels per 100 g

Fat
15.1 g · Moderate
Saturated fat
3.9 g · Moderate
Sugars
1.7 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 161 kcal 161 kcal 157
Total fat 15.1 g 15.1 g 19% 12.7 +19%
Saturated fat 3.9 g 3.9 g 20% 3.1 +25%
Carbohydrates 5 g 5 g 2% 6.5 −23%
Total sugars 1.7 g 1.7 g 4 −57%
Dietary fiber 0.4 g 0.4 g 1% 1.6 −74%
Protein 1 g 1 g 2% 3.6 −72%
Salt 0.7 g 0.7 g 1.3 −50%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 905 Pasta sauces products on Foodmetria.

Compared with other pasta sauces

Calories higher 26%
Sugars lower 20%
Salt lower 17%
Saturated fat higher 23%
Protein top 94%
Fiber top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (100 g)
Sold in
United Kingdom
Barcode
4088600577869

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mushroom And Roasted Garlic Pasta Sauce?

Mushroom And Roasted Garlic Pasta Sauce contains 161 kcal per 100 g and about 161 kcal per serving (1 portion (100 g)).

How much sugar is in Mushroom And Roasted Garlic Pasta Sauce?

Mushroom And Roasted Garlic Pasta Sauce has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mushroom And Roasted Garlic Pasta Sauce healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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