Multigrain sliced bread

by favorite day bakery in Breads Barcode 0085239032374
Average nutritional quality
Ultra-processed food

Multigrain sliced bread by favorite day bakery provides 279 kcal per 100 g, with 5 g of sugars and 10 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, milk, sesame seeds.

Nutrient levels per 100 g

Fat
6.3 g · Moderate
Saturated fat
0 g · Low
Sugars
5 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 279 kcal 112 kcal 286
Total fat 6.3 g 2.5 g 3% 5.3 +18%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 50 g 20 g 7% 48.4
Total sugars 5 g 2 g 4.6 +9%
Added sugars 2.3 g 0.9 g 2% 2.6 −11%
Dietary fiber 2.5 g 1 g 4% 4.5 −45%
Protein 10 g 4 g 8% 9.6 +5%
Salt 1 g 0.4 g 1.3 −22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.

Compared with other breads

Calories higher 37%
Sugars higher 30%
Salt lower 29%
Saturated fat lower 1%
Protein top 34%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, grain blend (rye flour, cracked wheat, corn grits, barley flakes, rolled oats, flaxseeds, rye malt, sesame seeds, millet, wheat flour, wheat gluten, malted barley flour, malted barley extract, spices, ascorbic acid), oats, nonfat dry milk, contains less than 2% of canola oil, cracked whole wheat, dough conditioners (enriched wheat flour, ascorbic acid, enzymes), flax seeds, honey, malt (malted barley, wheat flour, dextrose), millet, preservatives (cultured wheat starch, wheat flour, citric acid), salt, sesame seeds, sugar, sunflower kernels, vital wheat gluten, white rye flour, yeast.

Palm oil freeNot vegan
Allergens
GlutenMilkSesame seeds

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 slice (40 g)
Sold in
United States
Barcode
0085239032374

Prices reported by shoppers

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Frequently asked questions

How many calories are in Multigrain sliced bread?

Multigrain sliced bread contains 279 kcal per 100 g and about 112 kcal per serving (1 slice (40 g)).

How much sugar is in Multigrain sliced bread?

Multigrain sliced bread has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Multigrain sliced bread healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Multigrain sliced bread vegan?

Based on its ingredient list, it is not vegan.

What allergens does Multigrain sliced bread contain?

According to the label data it contains: Gluten, Milk, Sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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