Multi-Grain Bagels

by Masada in Breads Barcode 0082718930077
Average nutritional quality
Ultra-processed food

Multi-Grain Bagels by Masada provides 288 kcal per 100 g, with 3.9 g of sugars and 8.7 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
0 g · Low
Sugars
3.9 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bagel (104 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 288 kcal 300 kcal 286
Total fat 2.9 g 3 g 4% 5.3 −45%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 55.8 g 58 g 21% 48.4 +15%
Total sugars 3.9 g 4 g 4.6 −16%
Added sugars 4.9 g 5.1 g 10% 2.6 +88%
Dietary fiber 2.9 g 3 g 11% 4.5 −36%
Protein 8.7 g 9 g 18% 9.6 −9%
Salt 0.8 g 0.9 g 1.3 −35%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15581 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other breads

Calories higher 30%
Sugars higher 39%
Salt lower 18%
Saturated fat lower 1%
Protein top 58%
Fiber top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, bagel blend (sugar, sea salt, malted barley flour, yeast, molasses, wheat gluten, soybean oil, honey, cultured wheat starch {for added freshness}, ascorbic acid, enzymes), contains 2% or less of the following: sugar, flax seeds, sunflower seeds, millet, yeast, wheat flour, enzymes, ascorbic acid, soybean oil, vegetable monoglycerides, guar gum, corn syrup solids.

Palm oil freeNot vegan
Allergens
GlutenSoybeans

Additives 1

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 bagel (104 g)
Sold in
United States
Barcode
0082718930077

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Multi-Grain Bagels?

Multi-Grain Bagels contains 288 kcal per 100 g and about 300 kcal per serving (1 bagel (104 g)).

How much sugar is in Multi-Grain Bagels?

Multi-Grain Bagels has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Multi-Grain Bagels healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Multi-Grain Bagels vegan?

Based on its ingredient list, it is not vegan.

What allergens does Multi-Grain Bagels contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Multi-Grain Bagels? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More breads

View all →

More from Masada

View all →