Moroccan Chicken & Cous Cous Salad

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Category average across 541 Meals with meat products on Foodmetria.

Compared with other meals with meat

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

eas, apricots, cranberries and red pe piced marinated chicken, spinach, p a Houmous (19%) (Chick Peas, ame), Rapeseed Oil, Lemon Juice, Lemon Juice, Garlic Purée, Salt, Roasted Coriander Seeds, Roasted Paprika, Red Chilli Purée), Water, (Chicken Breast, Spicy Marinade min, Coriander, Black Pepper, pirit Vinegar, Rapeseed Oil, Garlic, Onion, Bell Pepper, Salt, a extract)), Cornflour, Salt), Cous at Semolina, Water), Chick Peas emon Dressing (6%) (Rapeseed Oil, trate, Honey, Preserved Lemon Hanout (Spices (Coriander Seeds, e Pepper, Black Pepper, Cassia, Cardamom, Nutmeg, Clove, ose Petals, Flavourings), Tomato It, Roasted Ground Cumin, Black Grilled Red Pepper (3%), nflower Oil), Dried Apricots (3%) reservative (Sulphur dioxide)), pinach, Sweetened Dried es, Sugar, Sunflower Oil), Red est. 14% Chicken. ns, including cereals containing old. tion We've tried to take out all mall bones, but we could have ed some. in UK using British chicken for M60 OAG 5

Allergens

Sulphur dioxide and sulphites

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity

208 g

Sold in

United Kingdom

Barcode

5000128939973

Prices reported by shoppers