Monterey jack & cheddar
Monterey jack & cheddar by Go Veggie provides 250 kcal per 100 g, with 0 g of sugars and 21.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 70 kcal | 323 −23% | |
| Total fat | 16.1 g | 4.5 g | 6% | 25.6 −37% |
| Saturated fat | 0 g | 0 g | 0% | 17.4 −100% |
| Carbohydrates | 7.1 g | 2 g | 1% | 4.5 +57% |
| Total sugars | 0 g | 0 g | 2 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 21.4 g | 6 g | 12% | 21.4 |
| Salt | 3.5 g | 1 g | 1.7 +103% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20877 Cheeses products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filtered water, casein* (milk protein), canola oil, modified potato starch, salt, sodium phosphate, rice flour, tapioca starch, potato starch and powdered cellulose added to prevent caking, lactic acid (non-dairy), natural flavor, sodium citrate, calcium phosphate, milk, sorbic acid (preservative), isolated soy protein, carrageenan, mono and diglycerides, autolyzed yeast extract, soymilk powder, yeast extract, dried yeast, apo carotenal color, cheese culture, enzymes, sodium phosphate, natamycin (a natural mold inhibitor), vitamins and minerals. vitamins and minerals: vitamin e, vitamin a palmitate, vitamin c, ferric orthophosphate, vitamin b12, vitamin d3, folic acid, vitamin b6, riboflavin (vitamin b2).
- Allergens
- MilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 cup (28 g)
- Sold in
- United States
- Barcode
- 0077172667744
Prices reported by shoppers
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Frequently asked questions
How many calories are in Monterey jack & cheddar?
Monterey jack & cheddar contains 250 kcal per 100 g and about 70 kcal per serving (1/4 cup (28 g)).
How much sugar is in Monterey jack & cheddar?
Monterey jack & cheddar has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Monterey jack & cheddar healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Monterey jack & cheddar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Monterey jack & cheddar contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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