Nutrition report ready

Monterey Gourmet Foods, Ravioli, Turkey Sausage

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Pulmuone Foods Usa Inc product.

Nutri-Score D NOVA 3

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Monterey Gourmet Foods, Ravioli, Turkey Sausage

by Pulmuone Foods Usa Inc in Pastas Barcode 0720692820730
Poor nutritional quality
Processed food

Monterey Gourmet Foods, Ravioli, Turkey Sausage by Pulmuone Foods Usa Inc provides 263 kcal per 100 g, with 0.9 g of sugars and 14.9 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pastas category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
9.7 g · Moderate
Saturated fat
6.1 g · High
Sugars
0.9 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (114 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 263 kcal 300 kcal 324 −19%
Total fat 9.7 g 11 g 14% 3.2 +205%
Saturated fat 6.1 g 7 g 35% 0.9 +589%
Carbohydrates 26.3 g 30 g 11% 59.9 −56%
Total sugars 0.9 g 1 g 2.8 −68%
Dietary fiber 1.8 g 2.1 g 8% 4.1 −56%
Protein 14.9 g 17 g 34% 11.9 +25%
Salt 1 g 1.1 g 0.4 +126%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8873 Pastas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
23% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
0.9 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other pastas

Calories lower 19%
Sugars lower 16%
Salt higher 14%
Saturated fat higher 2%
Protein top 11%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Durum flour, ricotta cheese (pasteurized cheese whey, vinegar, salt), mozzarella cheese (pasteurized milk, culture, rennet, enzymes, salt), monterey jack cheese (pasteurized milk, culture, salt, enzymes [rennet], potato starch), eggs, turkey sausage crumble (turkey dark meat, water, less than 2 % spice, evaporated cane sugar, salt, garlic and onion powder), water, parmesan cheese (pasteurized part skim milk, cheese culture, salt, enzymes [rennet], potato starch), parsley, heavy cream, romano cheese (pasteurized cow's milk, cheese culture, salt, enzymes [rennet], potato starch), panko bread crumbs (unbleached wheat flour, natural, cane sugar, yeast, sea salt), granulated garlic, sea salt, granulated onion, cornstarch, cayenne pepper, black pepper.

Not vegan
Allergens
EggsGlutenMilk

Product details

Serving size
1 cup (114 g)
Sold in
United States
Barcode
0720692820730

Prices reported by shoppers

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Frequently asked questions

How many calories are in Monterey Gourmet Foods, Ravioli, Turkey Sausage?

Monterey Gourmet Foods, Ravioli, Turkey Sausage contains 263 kcal per 100 g and about 300 kcal per serving (1 cup (114 g)).

How much sugar is in Monterey Gourmet Foods, Ravioli, Turkey Sausage?

Monterey Gourmet Foods, Ravioli, Turkey Sausage has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Monterey Gourmet Foods, Ravioli, Turkey Sausage healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Monterey Gourmet Foods, Ravioli, Turkey Sausage vegan?

Based on its ingredient list, it is not vegan.

What allergens does Monterey Gourmet Foods, Ravioli, Turkey Sausage contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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