Mix Vegetable Dough

by la fe 190 g in Plant-based foods Barcode 0023545500576
Very good nutritional quality
Unprocessed or minimally processed

Mix Vegetable Dough by la fe provides 62 kcal per 100 g, with 1.7 g of sugars and 0.6 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Plant-based foods category and comes in a 190 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
1.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 190g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 62 kcal 118 kcal 325 −81%
Total fat 0.1 g 0.3 g 0% 15.3 −99%
Saturated fat 0 g 0 g 0% 3.3 −100%
Carbohydrates 15 g 28.5 g 10% 35.2 −57%
Total sugars 1.7 g 3.2 g 10.3 −84%
Dietary fiber 1.4 g 2.6 g 9% 6.2 −78%
Protein 0.6 g 1 g 2% 10 −95%
Salt 0 g 0 g 1.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5606 Plant-based foods products on Foodmetria.

Compared with other plant-based foods

Calories lower 11%
Sugars lower 33%
Salt lower 1%
Saturated fat lower 1%
Protein top 92%
Fiber top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CASSAVA / BANANA / MALANGA / PLANTAIN

Palm oil free

Product details

Quantity
190 g
Serving size
190g
Sold in
United States
Barcode
0023545500576

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mix Vegetable Dough?

Mix Vegetable Dough contains 62 kcal per 100 g and about 118 kcal per serving (190g).

How much sugar is in Mix Vegetable Dough?

Mix Vegetable Dough has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mix Vegetable Dough healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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