Mince pie
Mince pie provides 294 kcal per 100 g, with 13.2 g of sugars and 2.9 g of protein. That is 63% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category. Contains: apple, eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.2 pie (136 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 294 kcal | 400 kcal | 382 −23% | |
| Total fat | 14 g | 19 g | 24% | 8 +74% |
| Saturated fat | 6.6 g | 9 g | 45% | 3.4 +92% |
| Carbohydrates | 41.2 g | 56 g | 20% | 71.6 −43% |
| Total sugars | 13.2 g | 18 g | 35.7 −63% | |
| Added sugarsUSDA | 11.8 g | 16 g | 32% | 27.5 −57% |
| Dietary fiber | 0.7 g | 1 g | 4% | 3.2 −78% |
| Protein | 2.9 g | 4 g | 8% | 6.6 −55% |
| Salt | 0.6 g | 0.8 g | 1.3 −54% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2684 Cake mixes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cake mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, enriched flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), apples, palm oil, raisins, sugar, food starch-modified, corn syrup, pineapple, contains 2% or less of: egg, apple cider vinegar, salt, dextrose, spices, natural and artificial flavor, ascorbic acid, citric acid, potassium sorbate and calcium propionate (to preserve freshness).
- Allergens
- AppleEggs
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.2 pie (136 g)
- Sold in
- United States
- Barcode
- 0815360014655
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mince pie?
Mince pie contains 294 kcal per 100 g and about 400 kcal per serving (0.2 pie (136 g)).
How much sugar is in Mince pie?
Mince pie has 13.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Mince pie healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Mince pie contain?
According to the label data it contains: Apple, Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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