Nutrition report ready
Milton's Quality Baked Goods Healthy - Whole Grain Bread
Nutri-Score A NOVA 4
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Milton's Quality Baked Goods Healthy - Whole Grain Bread
Milton's Quality Baked Goods Healthy - Whole Grain Bread by Milton's craft bakers provides 237 kcal per 100 g, with 5.3 g of sugars and 13.2 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 24 oz pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 237 kcal | 286 −17% |
| Total fat | 1.3 g | 5.3 −75% |
| Saturated fat | 0 g | 1 −100% |
| Carbohydrates | 47.4 g | 48.4 |
| Total sugars | 5.3 g | 4.6 +15% |
| Added sugars | 2.6 g | 2.6 |
| Dietary fiber | 10.5 g | 4.5 +133% |
| Protein | 13.2 g | 9.6 +38% |
| Salt | 1 g | 1.3 −23% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15586 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WHOLE WHEAT FLOUR, WATER, VITAL WHEAT GLUTEN, BROWN SUGAR, CORNMEAL, ROLLED OATS, YEAST, WHEAT BRAN, HONEY, OAT FIBER, CALCIUM SULFATE, FLAX SEED, SALT, VINEGAR, CRACKED WHEAT, CULTURED WHEAT FLOUR, WHEAT STARCH, ASCORBIC ACID, SUGAR, SOYBEAN OIL, SOY LECITHIN, SOY FLOUR, MALTED BARLEY FLOUR, ENZYMES, ZINC OXIDE, CALCIUM PANTOTHENATE (VITAMIN B-5), FERROUS SULFATE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B-6), CYANOCOBALAMIN (VITAMIN B-12)
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 24 oz
- Labels & certifications
- No cholesterol
- Sold in
- France
- Barcode
- 0606541920731
Prices reported by shoppers
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Frequently asked questions
How many calories are in Milton's Quality Baked Goods Healthy - Whole Grain Bread?
Milton's Quality Baked Goods Healthy - Whole Grain Bread contains 237 kcal per 100 g.
How much sugar is in Milton's Quality Baked Goods Healthy - Whole Grain Bread?
Milton's Quality Baked Goods Healthy - Whole Grain Bread has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Milton's Quality Baked Goods Healthy - Whole Grain Bread healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Milton's Quality Baked Goods Healthy - Whole Grain Bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Milton's Quality Baked Goods Healthy - Whole Grain Bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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