Melkchocolade Stroopwafel

by Delicata 150 g Barcode 8718907492775
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Ultra-processed food

Melkchocolade Stroopwafel by Delicata is a packaged food product. It is classified as NOVA 4 (ultra-processed food). It comes in a 150 g pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
32 g · High
Saturated fat
19 g · High
Sugars
48 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Total fat 32 g
Saturated fat 19 g
Carbohydrates 53 g
Total sugars 48 g
Added sugars 43.9 g
Dietary fiber 3 g
Protein 6.4 g
Salt 0.3 g

Ingredients

Suiker, cacaoboter, vollemelkpoeder, cacaomassa, tarwebloem, glucosestroop, palmvet, watervrij melkvet, gezoete gecondenseerde melk, plantaardige olie (palm, raap), emulgator (sojalecithine [E322], mono - en diglyceriden van vetzuren [E471]), natuurlijk vanillearoma, roomboter, tarwevezel, zout, sojabloem, voedingszuur (citroenzuur [E330]), kaneel, dextrose, aroma, rijsmiddel (natriumcarbonaat [E500]). Waarvan toegevoegde suikers 43g per 100 gram en waarvan toegevoegd zout 0.10g per 100 gram Cacaobestanddelen ten minste 36%, melkbestanddelen ten minste 19%.

Contains palm oilNot veganVegetarian
Allergens
GlutenMilkSoybeans

Additives 5

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
150 g
Labels & certifications
Vegetarian
Sold in
Netherlands
Barcode
8718907492775

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Melkchocolade Stroopwafel?

Melkchocolade Stroopwafel has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Melkchocolade Stroopwafel healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Melkchocolade Stroopwafel vegan?

Based on its ingredient list, it is not vegan.

What allergens does Melkchocolade Stroopwafel contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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