Meat free breaded soy protein chickenless tenders

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2.6 ONZ (73 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2798 Meat analogues products on Foodmetria.

Nutrition claims check

Claims its numbers support

High protein

23% of calories from protein (EU: at least 20% of calories from protein)

Sugar-free

0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)

Low saturated fat

1.4 g per 100 g, 6% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Source of fiber

4.1 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other meat analogues

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Textured soy protein, water, breading (enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], whole grain flour blend [amaranth, quinoa, millet, sorghum, teff], rice flour, salt, sunflower oil, leavening [cream of tartar, sodium bicarbonate], whole grain rolled oats, oat bran, sugar, dextrose, spices [including celery seed], yeast, paprika extract), expeller pressed canola oil, natural flavors, methyl cellulose, potato starch.

Allergens

CeleryGlutenSoybeans

Additives 6

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

2.6 ONZ (73 g)

Sold in

United States

Barcode

0041498293918

Prices reported by shoppers