McDonald's, Filet O Fish

by McDonald’s 1 serving(s) in Sandwiches Barcode 8566076417447531393508470
Poor nutritional quality

McDonald's, Filet O Fish by McDonald’s provides 408 kcal per 100 g, with 5 g of sugars and 18 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Sandwiches category and comes in a 1 serving(s) pack.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
5 g · Moderate
Sugars
5 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 408 kcal 408 kcal 284 +44%
Total fat 20 g 20 g 26% 15.6 +28%
Saturated fat 5 g 5 g 25% 5.2
Carbohydrates 39 g 39 g 14% 25.4 +54%
Total sugars 5 g 5 g 3.9 +30%
Dietary fiber 2 g 2 g 7% 1.9
Protein 18 g 18 g 36% 15.5 +16%
Salt 1.7 g 1.7 g 2 −15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.

Compared with other sandwiches

Calories higher 21%
Sugars higher 25%
Salt higher 41%
Saturated fat higher 36%
Protein top 28%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1 serving(s)
Serving size
100g
Sold in
United States
Barcode
8566076417447531393508470

Prices reported by shoppers

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Frequently asked questions

How many calories are in McDonald's, Filet O Fish?

McDonald's, Filet O Fish contains 408 kcal per 100 g and about 408 kcal per serving (100g).

How much sugar is in McDonald's, Filet O Fish?

McDonald's, Filet O Fish has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is McDonald's, Filet O Fish healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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