Marrowfat peas

by Four Seasons in Canned peas Barcode 4088600172941
Good nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Marrowfat peas by Four Seasons provides 99 kcal per 100 g, with 0.8 g of sugars and 6 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned peas category.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
0.8 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 99 kcal 77 +29%
Total fat 0.6 g 0.7 −13%
Saturated fat 0.1 g 0.1 −31%
Carbohydrates 14 g 10 +40%
Total sugars 0.8 g 2.7 −71%
Added sugars 0.3 g 2.3 −89%
Protein 6 g 5.2 +15%
Salt 0.4 g 0.6 −24%

Category average across 642 Canned peas products on Foodmetria.

Compared with other canned peas

Calories higher 5%
Sugars lower 6%
Salt lower 22%
Saturated fat lower 23%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

hetydrated marrowfat peas, water, salt, sugar, colours: riboflavins, brilliant blue fcf, caution: care should be taken when opening and disposing of all cans, rarouring koathiçal flavourings

Palm oil free

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
4088600172941

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marrowfat peas?

Marrowfat peas contains 99 kcal per 100 g.

How much sugar is in Marrowfat peas?

Marrowfat peas has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Marrowfat peas healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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