Market pantry, cream of mushroom condensed soup

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.5 cup (123 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2951 Canned soups products on Foodmetria.

Nutrition claims check

Claims its numbers support

Low sugar

1.6 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

1.6 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other canned soups

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, mushrooms, modified corn starch, wheat flour, contains 2% or less of soybean oil, sugar potassium chloride, salt, soy protein concentrate yeast extract, dicalcium phosphate, maltodextrin, natural flavor, sea salt, cream, disodium inosinate, disodium guanylate, disodium phosphate, corn syrup solids milk solids, onion powder, citric acid, garlic powder.

Allergens

GlutenMilk

Additives 6

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

0.5 cup (123 g)

Sold in

United States

Barcode

0085239180648

Prices reported by shoppers