View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Margheritine di pasta frolla
Margheritine di pasta frolla by Pam Panorama provides 447 kcal per 100 g, with 29 g of sugars and 5.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 250 g pack. Contains: eggs, gluten, lupin, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 447 kcal | 457 |
| Total fat | 18 g | 20.3 −11% |
| Saturated fat | 8.8 g | 8.8 |
| Carbohydrates | 64 g | 64 |
| Total sugars | 29 g | 28.5 |
| Added sugars | 23.2 g | 18.5 +25% |
| Dietary fiber | 2.2 g | 3.5 −37% |
| Protein | 5.6 g | 6.8 −18% |
| Salt | 0.3 g | 0.7 −64% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23295 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
farina di frumento, zucchero, sciroppo di glucosio-fruttosio, purea di albicocca 10,5%, grasso di palma, oli vegetali (soia, mais, girasole) in proporzione variabile, uova, siero di latte in polvere, latte scremato in polvere, sale, agente lievitante: carbonato di ammonio, gelificanti: pectina, carragenina; emulsionanti: mono - e digliceridi degli acidi grassi, aromi. Può contenere soia, senape, frutta a guscio e lupino.
- Allergens
- EggsGlutenLupinMilkSoybeans
- May contain traces
- MustardNutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Sold in
- Italy
- Barcode
- 8004263917725
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Margheritine di pasta frolla?
Margheritine di pasta frolla contains 447 kcal per 100 g.
How much sugar is in Margheritine di pasta frolla?
Margheritine di pasta frolla has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Margheritine di pasta frolla healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Margheritine di pasta frolla vegan?
Based on its ingredient list, it is not vegan.
What allergens does Margheritine di pasta frolla contain?
According to the label data it contains: Eggs, Gluten, Lupin, Milk, Soybeans. It may also contain traces of mustard, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4
a NOVA 4
a NOVA 4
b NOVA 4 More biscuits
View all →
c NOVA 4
b NOVA 4
e NOVA 4
b NOVA 4
c NOVA 4
c NOVA 4 More from Pam Panorama
View all →
a NOVA 1
d NOVA 3
c NOVA 3
c NOVA 3
d NOVA 4
a NOVA 4