Margarine

by Bellasan in Margarines Barcode 4099200408583
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Margarine by Bellasan provides 720 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Margarines category.

Nutrient levels per 100 g

Fat
80 g · High
Saturated fat
23 g · High
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 720 kcal 555 +30%
Total fat 80 g 61.6 +30%
Saturated fat 23 g 19.6 +17%
Carbohydrates 0 g 0.8 −100%
Total sugars 0 g 0.4 −100%
Added sugars 0 g 0.1 −100%
Protein 0 g 0.3 −100%
Salt 0.2 g 0.7 −70%

Category average across 1234 Margarines products on Foodmetria.

Compared with other margarines

Calories higher 15%
Sugars lower 1%
Salt lower 19%
Saturated fat higher 32%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

50 % huile de colza, graisse de palme, eau, émulsifiants (lécithine, mono - et diglycérides d'acides gras), sel comestible 0,2 %, arômes, acidifiant (acide citrique), vitamine A, vitamine D, colorant carotène, Teneur en matières grasses 80 %

Contains palm oilMaybe veganMaybe vegetarian

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
4099200408583

Prices reported by shoppers

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Frequently asked questions

How many calories are in Margarine?

Margarine contains 720 kcal per 100 g.

How much sugar is in Margarine?

Margarine has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Margarine healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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