Marble Cake
Marble Cake by YEHUDA provides 422 kcal per 100 g, with 31.1 g of sugars and 4.4 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Marble cakes category. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.1 cake (45 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 422 kcal | 190 kcal | 432 | |
| Total fat | 24.4 g | 11 g | 14% | 22.9 +7% |
| Saturated fat | 8.9 g | 4 g | 20% | 5.1 +74% |
| Carbohydrates | 51.1 g | 23 g | 8% | 50.4 |
| Total sugars | 31.1 g | 14 g | 27.9 +11% | |
| Dietary fiber | 2.2 g | 1 g | 4% | 2.3 |
| Protein | 4.4 g | 2 g | 4% | 5.6 −21% |
| Salt | 1.1 g | 0.5 g | 0.7 +63% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 267 Marble cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Compared with other marble cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugars, eggs, palm oil, potato starch, modified tapioca starch (hydroxy propyl distarch phosphate), humectants (glycerine, propylene glycol), cocoa powder, emulsifiers (mono - and diglycerides of fatty acids, polyglycerol esters of fatty acids), leavening agents (disodium diphosphate, sodium hydrogen carbonate), cellulose fibers, stabilizer (xanthan gum), salt, cinnamon, preservative (sorbic acid), artificial flavor.
- Allergens
- Eggs
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.1 cake (45 g)
- Sold in
- United States
- Barcode
- 0073490132407
Prices reported by shoppers
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Frequently asked questions
How many calories are in Marble Cake?
Marble Cake contains 422 kcal per 100 g and about 190 kcal per serving (0.1 cake (45 g)).
How much sugar is in Marble Cake?
Marble Cake has 31.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Marble Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Marble Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Marble Cake contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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