Nutrition report ready

Maple turkey breast

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Maple turkey breast

in Poultries Barcode 0037600632242
Poor nutritional quality
Ultra-processed food

Maple turkey breast provides 89 kcal per 100 g, with 3.6 g of sugars and 17.9 g of protein. That is 383% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Poultries category.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0 g · Low
Sugars
3.6 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 onz (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 89 kcal 50 kcal 158 −44%
Total fat 1.8 g 1 g 1% 8.2 −78%
Saturated fat 0 g 0 g 0% 2.4 −100%
Carbohydrates 3.6 g 2 g 1% 2.6 +39%
Total sugars 3.6 g 2 g 0.7 +383%
Protein 17.9 g 10 g 20% 18.4
Salt 2.1 g 1.2 g 0.9 +137%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 950 Poultries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
80% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
3.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low fat
1.8 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other poultries

Calories lower 2%
Sugars higher 4%
Salt higher 5%
Saturated fat lower 1%
Protein top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Turkey breast meat, turkey broth, honey, contains 2% or less of sugar, salt, sodium phosphate, maple flavor (water, propylene glycol, gum arabic, maple extract with other natural flavors), sodium erythorbate, sodium nitrite, caramel coloring.

Palm oil freeNot veganNot vegetarian

Additives 5

Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 onz (56 g)
Sold in
United States
Barcode
0037600632242

Prices reported by shoppers

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Frequently asked questions

How many calories are in Maple turkey breast?

Maple turkey breast contains 89 kcal per 100 g and about 50 kcal per serving (2 onz (56 g)).

How much sugar is in Maple turkey breast?

Maple turkey breast has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Maple turkey breast healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Maple turkey breast vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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