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Manzo affumicato
Manzo affumicato by Lenti provides 115 kcal per 100 g, with 0.2 g of sugars and 24 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Italian meat products category and comes in a 80 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 80
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 115 kcal | 233 −51% |
| Total fat | 1.4 g | 15.4 −91% |
| Saturated fat | 0.8 g | 5.8 −86% |
| Carbohydrates | 1.5 g | 1 +54% |
| Total sugars | 0.2 g | 0.4 −51% |
| Added sugars | 0.2 g | 1.5 −86% |
| Protein | 24 g | 22.5 +7% |
| Salt | 1.2 g | 3.1 −61% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1319 Italian meat products products on Foodmetria.
Compared with other italian meat products
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fesa Bovina, Sale, Amidi, Saccarosio, Destrosio, Spezie, Aromi, Aromi di Affumicatura, Conservante (Nitrito di Sodio), Antiossidante (Ascorbato di Sodio)
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 80 g
- Serving size
- 80
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8003339003249
Prices reported by shoppers
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Frequently asked questions
How many calories are in Manzo affumicato?
Manzo affumicato contains 115 kcal per 100 g.
How much sugar is in Manzo affumicato?
Manzo affumicato has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Manzo affumicato healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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