Mango-maracuja fruchtsufstrich

by DmBio 1pcs in Spreads Barcode 4066447722567
Poor nutritional quality
Ultra-processed food

Mango-maracuja fruchtsufstrich by DmBio provides 198 kcal per 100 g, with 48 g of sugars and 0.5 g of protein. That is 401% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Spreads category and comes in a 1pcs pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
48 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 198 kcal 317 −38%
Total fat 0.5 g 25.5 −98%
Saturated fat 0.1 g 6.8 −99%
Carbohydrates 48 g 14.7 +227%
Total sugars 48 g 9.6 +401%
Added sugars 43 g 5.5 +685%
Dietary fiber 1.1 g 3.2 −66%
Protein 0.5 g 6.9 −93%
Salt 0 g 1.5 −98%

Category average across 862 Spreads products on Foodmetria.

Compared with other spreads

Calories lower 26%
Sugars higher 7%
Salt lower 8%
Saturated fat lower 4%
Protein top 93%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Zucker*, 36% Mango*, 14% Maracujasaft*, Zitronensaftkonzentrat*, Geliermittel Pektin. *aus kontrolliert biologischem Anbau

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1pcs
Sold in
Germany
Barcode
4066447722567

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mango-maracuja fruchtsufstrich?

Mango-maracuja fruchtsufstrich contains 198 kcal per 100 g.

How much sugar is in Mango-maracuja fruchtsufstrich?

Mango-maracuja fruchtsufstrich has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mango-maracuja fruchtsufstrich healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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