Nutrition report ready

Maggi, cream of leek soup

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Maggy product.

Nutri-Score E NOVA 4

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Maggi, cream of leek soup

by Maggy in Soups Barcode 0088468680118
Bad nutritional quality
Ultra-processed food

Maggi, cream of leek soup by Maggy provides 396 kcal per 100 g, with 15.4 g of sugars and 11.5 g of protein. That is 331% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
15.4 g · Moderate
Saturated fat
3.9 g · Moderate
Sugars
15.4 g · Moderate
Salt
7.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 Tbsp (26 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 396 kcal 103 kcal 136 +190%
Total fat 15.4 g 4 g 5% 5 +207%
Saturated fat 3.9 g 1 g 5% 2.1 +86%
Carbohydrates 50 g 13 g 5% 17.2 +190%
Total sugars 15.4 g 4 g 3.6 +331%
Added sugars 3.9 g 1 g 2% 1.4 +175%
Dietary fiber 3.8 g 1 g 4% 2.4 +58%
Protein 11.5 g 3 g 6% 5.7 +104%
Salt 7.9 g 2.1 g 2.4 +224%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5498 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of fiber
3.8 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other soups

Calories higher 7%
Sugars higher 4%
Salt higher 7%
Saturated fat higher 16%
Protein top 14%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Potato starch. wheat flour, leeks, cream powder, sunflower oil, iodized salt, whey protein concentrate, sugar, yeast extract, glucose syrup, onions, milk protein, natural flavor, spices, garlic, spinach powder, citric acid (acidifier).

Palm oil freeNot veganMaybe vegetarian
Allergens
GlutenMilk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 Tbsp (26 g)
Sold in
United States
Barcode
0088468680118

Prices reported by shoppers

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Frequently asked questions

How many calories are in Maggi, cream of leek soup?

Maggi, cream of leek soup contains 396 kcal per 100 g and about 103 kcal per serving (3 Tbsp (26 g)).

How much sugar is in Maggi, cream of leek soup?

Maggi, cream of leek soup has 15.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Maggi, cream of leek soup healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Maggi, cream of leek soup vegan?

Based on its ingredient list, it is not vegan.

What allergens does Maggi, cream of leek soup contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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