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Macaroni
Macaroni by Waitrose provides 160 kcal per 100 g, with 0.7 g of sugars and 5 g of protein.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 160 kcal | 45 kcal | |
| Total fat | 0.7 g | 0.2 g | 0% |
| Saturated fat | 0.1 g | 0 g | 0% |
| Carbohydrates | 32.8 g | 9.2 g | 3% |
| Total sugars | 0.7 g | 0.2 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 5 g | 1.4 g | 3% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Durum wheat semolina HOB BOIL ALLERGENS:
Product details
- Serving size
- 1 serving (28 g)
- Sold in
- United Kingdom
- Barcode
- 5000169047811
Prices reported by shoppers
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Recipe & label changes
-
September 18, 2026
- Fiber: — → 0
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Macaroni?
Macaroni contains 160 kcal per 100 g and about 45 kcal per serving (1 serving (28 g)).
How much sugar is in Macaroni?
Macaroni has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated September 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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