Macaron by Leclerc

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Macaron

by Leclerc in Assortiments de macarons Barcode 2000001791431
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
e
Environmental impact estimate

Macaron by Leclerc provides 426 kcal per 100 g, with 50 g of sugars and 9.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Assortiments de macarons category. Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
4.9 g · Moderate
Sugars
50 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 426 kcal 410
Total fat 20 g 16.3 +23%
Saturated fat 4.9 g 4.5 +10%
Carbohydrates 51 g 56.2 −9%
Total sugars 50 g 50.3
Added sugars 54.9 g 42.2 +30%
Protein 9.5 g 8.4 +13%
Salt 0.2 g 0.2

Category average across 53 Assortiments de macarons products on Foodmetria.

Compared with other assortiments de macarons

Calories higher 30%
Sugars lower 30%
Salt lower 32%
Saturated fat higher 30%
Protein top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre - Amandes - Blancs d’œufs - Crème (crème (lait), stabilisant : carraghénanes, émulsifiant: ester lactique des mono - et diglycérides d'acide gras)- Fourrage citron (pulpe de citron 48%, sucre, jus de citron 3%, concentré de citron 2%, gélifiant : pectines, correcteur d'acidité: acide citrique, antioxydant: acide ascorbique, huile essentielle de citron) - Fourrage framboise (brisures de framboise 45% Sucre, Sirop de glucose-fructose, gélifient : pectines, correcteur d'acidité: acide citrique)- Beurre (lait)-Amidon de mais - Fourrage chocolat blanc 1% [chocolat blanc 55 % (sucre, lait entier ee poudre, beurre de cacao, émulsifiant: lécithine de soja, arôme naturel de vanille), huile végétale (colza)]-Chocolat 0,8% (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de soja) - Chocolat noir 0,8% (pâte de cacao São Tomé, sucre, émulsifiant: lécithine de soja) Œufs Purée d'amande Blancs d’œufs en poudre - Pâte de pistache (pistaches vertes 49%, sirop de Sucre, eau, arôme naturel) Eau Colorants: rouge de betterave, caramel ordinaire curcumine, complexes Cuivre chlorophylle phosphate-5 de riboflavine Arôme naturel de vanille Chocolat blanc 0,2% (sucre, beurre de cacao, lait entier en poudre, émulsifiant: lécithine de soja, arôme naturel de vanille)-Lait écrémé en poudre-Sirop de glucose - Extrait de malt d'orge (gluten)- Lait entier en poudre - Amidon modifié de mais-Extrait de café concentré 0,03% - Cacao en poudre 0,03% - Sirop de sucre inverti - Acidifiant: adide citrique - Agent moussant: citrate de triéthyle - Gélifiant: akginate de sodium Stabilisant: gomme xanthane - Séquestrant: phosphate disodique - Grains de vanille épuisée.

Palm oil freeNot vegan
Allergens
EggsGlutenMilkNutsSoybeans

Additives 15

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
2000001791431

Prices reported by shoppers

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Frequently asked questions

How many calories are in Macaron?

Macaron contains 426 kcal per 100 g.

How much sugar is in Macaron?

Macaron has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Macaron healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Macaron vegan?

Based on its ingredient list, it is not vegan.

What allergens does Macaron contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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