Lowfat Ice Cream

by GNC in Frozen desserts Barcode 0851390005126
Average nutritional quality
Ultra-processed food

Lowfat Ice Cream by GNC provides 142 kcal per 100 g, with 18.9 g of sugars and 7.6 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
0.9 g · Low
Sugars
18.9 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (106 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 142 kcal 151 kcal 214 −34%
Total fat 1.9 g 2 g 3% 10 −81%
Saturated fat 0.9 g 1 g 5% 6.2 −85%
Carbohydrates 22.6 g 24 g 9% 28.4 −20%
Total sugars 18.9 g 20 g 21.6 −13%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 7.6 g 8 g 16% 3.4 +123%
Salt 0.2 g 0.2 g 0.2 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other frozen desserts

Calories lower 19%
Sugars lower 26%
Salt higher 45%
Saturated fat lower 14%
Protein top 4%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Skim milk, sugar, milk protein isolate, corn syrup, cream, contains 2% or less of vanilla extract, locust bean gum, guar gum, carrageenan, culture (b. lactis, l. acidophilus, l. bulgaricus, s. thermophilus, l. lactis, l. casei, l. rhamnosus).

Palm oil freeNot vegan
Allergens
Milk

Additives 3

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (106 g)
Sold in
United States
Barcode
0851390005126

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lowfat Ice Cream?

Lowfat Ice Cream contains 142 kcal per 100 g and about 151 kcal per serving (1/2 cup (106 g)).

How much sugar is in Lowfat Ice Cream?

Lowfat Ice Cream has 18.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Lowfat Ice Cream healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lowfat Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Lowfat Ice Cream contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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