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Low Sodium Seasoning
Low Sodium Seasoning by Sazon Goya is listed in the Undefined category. It is classified as NOVA 4 (ultra-processed food). It comes in a 1 g pack.
Nutrition facts
Serving size: 1/4 Teaspoon (1 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugars | 0 g | 0 g | 0% | 6.8 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8759 Undefined products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from January 2022. Other values: Open Food Facts.
Ingredients
MONOSODIUM GLUTAMATE, DEHYDRATED GARLIC, CUMIN, YELLOW 5, TRICALCIUM PHOSPHATE (ANTI-CAKING AGENT), CORIANDER, ANNATTO, RED 40.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 g
- Serving size
- 1/4 Teaspoon (1 g)
- Sold in
- United States
- Barcode
- 0041331037945
Prices reported by shoppers
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Frequently asked questions
Is Low Sodium Seasoning healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Low Sodium Seasoning vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated June 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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