Low Carb Pizzaboden

by Lizza 2 x 100 g in Pizza dough Barcode 4260634420544
Average nutritional quality
Green-Score
a+
Environmental impact estimate

Low Carb Pizzaboden by Lizza provides 241 kcal per 100 g, with 1.8 g of sugars and 23 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pizza dough category and comes in a 2 x 100 g pack.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
1.4 g · Low
Sugars
1.8 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 241 kcal 269 −10%
Total fat 11 g 5.2 +112%
Saturated fat 1.4 g 1.1 +26%
Carbohydrates 2.5 g 46.2 −95%
Total sugars 1.8 g 2.4 −24%
Protein 23 g 7.7 +200%
Salt 1.5 g 1.6

Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories lower 19%
Sugars lower 44%
Salt lower 49%
Saturated fat higher 20%
Protein top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Quantity
2 x 100 g
Labels & certifications
VegetarianOrganicEU OrganicVeganEg öko verordnungDE-ÖKO-006European Vegetarian UnionEuropean Vegetarian Union VeganNutriscoreNutriscore Grade A
Sold in
Spain, Switzerland
Barcode
4260634420544

Prices reported by shoppers

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Frequently asked questions

How many calories are in Low Carb Pizzaboden?

Low Carb Pizzaboden contains 241 kcal per 100 g.

How much sugar is in Low Carb Pizzaboden?

Low Carb Pizzaboden has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Low Carb Pizzaboden healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Low Carb Pizzaboden vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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