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Lomo ibérico de bellota
Lomo ibérico de bellota by kaban is listed in the Lomo Ibérico category. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Ingredients
enriched wheat flour (flour, malted alue barley flour, reduced iron, niacin, thiamin mononitrate owvitamin b1), riboflavin (vitamin b2), folic acidj, water, in whole wheat flour, sugar, yeast, wheat gluten, cellulose fiber, calcium sulfate, salt, soybean oil, preservatives (calcium propionate, sorbic acid), soy flour, monoglycerides, datem, citric acid, soy lecithin, vitamin d3, potassium iodate, grain vine - gar, monocalcium phosphate. contains wheat, soy. r17-212-202308 79423
- Allergens
- GlutenSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Germany
- Barcode
- 00000680
Prices reported by shoppers
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Frequently asked questions
Is Lomo ibérico de bellota healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Lomo ibérico de bellota contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
