Lomo ibérico

70 g in Cured pork loin Barcode 8428688344209
Bad nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Lomo ibérico provides 388 kcal per 100 g, with 0.5 g of sugars and 30.5 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Cured pork loin category and comes in a 70 g pack.

Nutrient levels per 100 g

Fat
29.6 g · High
Saturated fat
11.7 g · High
Sugars
0.5 g · Low
Salt
3.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 388 kcal 209 +85%
Total fat 29.6 g 9.3 +220%
Saturated fat 11.7 g 3.2 +268%
Carbohydrates 0.5 g 1.4 −65%
Total sugars 0.5 g 0.7 −29%
Added sugars 0 g 1.1 −100%
Protein 30.5 g 30.2
Salt 3.8 g 3.1 +21%

Category average across 91 Cured pork loin products on Foodmetria.

Compared with other cured pork loin

Calories higher 5%
Sugars lower 36%
Salt higher 33%
Saturated fat higher 2%
Protein top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lomo de Cerdo Ibérico, sal, pimentón, ajo y orégano.

Palm oil free

Product details

Quantity
70 g
Labels & certifications
OrganicEU Organic
Sold in
Spain
Barcode
8428688344209

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lomo ibérico?

Lomo ibérico contains 388 kcal per 100 g.

How much sugar is in Lomo ibérico?

Lomo ibérico has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lomo ibérico healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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