Lomo de Pavo

by Hacendado 100 g (4 X 25g) 16/09/22 in Turkeys Barcode 8480000591388
Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Lomo de Pavo by Hacendado provides 215 kcal per 100 g, with 0.7 g of sugars and 40 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Turkeys category and comes in a 100 g (4 X 25g) 16/09/22 pack.

Nutrient levels per 100 g

Fat
5.8 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
0.7 g · Low
Salt
4.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 215 kcal 131 +64%
Total fat 5.8 g 5 +16%
Saturated fat 2.8 g 1.6 +79%
Carbohydrates 0.7 g 2.5 −72%
Total sugars 0.7 g 0.7
Added sugars 0 g 0.8 −100%
Protein 40 g 19.1 +110%
Salt 4.3 g 1.4 +197%

Category average across 1423 Turkeys products on Foodmetria.

Compared with other turkeys

Calories higher 8%
Sugars higher 31%
Salt higher 2%
Saturated fat higher 15%
Protein top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Coxa de peru (175 g para obter 100 g de produto final), sal, antioxidantes (E-326, E-331, E-301), aromas, maltodextrina e conservantes (E-250, F-252) Embalado em atmosfera protegida

Palm oil free

Additives 4

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100 g (4 X 25g) 16/09/22
Labels & certifications
No glutenGreen Dot
Sold in
Spain
Barcode
8480000591388

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lomo de Pavo?

Lomo de Pavo contains 215 kcal per 100 g.

How much sugar is in Lomo de Pavo?

Lomo de Pavo has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lomo de Pavo healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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