L'olmo Risotto al limone
L'olmo Risotto al limone provides 321 kcal per 100 g, with 0.7 g of sugars and 8 g of protein. That is 72% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Rice dishes category and comes in a 300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 321 kcal | 263 +22% |
| Total fat | 0.5 g | 3.3 −85% |
| Saturated fat | 0.1 g | 0.8 −88% |
| Carbohydrates | 71 g | 46.4 +53% |
| Total sugars | 0.7 g | 2.5 −72% |
| Added sugars | 0.1 g | 0.8 −83% |
| Protein | 8 g | 7.5 +7% |
| Salt | 1.8 g | 1.7 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1100 Rice dishes products on Foodmetria.
Compared with other rice dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Riso carnali 91%, limone 4%, brodo vegetale (sale, estratto proteico vegetale idrolizzato, olio di oliva extra vergine in polvere, patate disidratate in polvere, destrosio, verdure disidratate (cipolla, carota, pomodoro, porro), spezie ed erbe aromatiche in porzione variabile (curry, rosmarino, prezzemolo, aglio, aroma), cipolla, erbe aromatiche, spezie.
Product details
- Quantity
- 300 g
- Sold in
- Switzerland
- Barcode
- 8029643002198
Prices reported by shoppers
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Frequently asked questions
How many calories are in L'olmo Risotto al limone?
L'olmo Risotto al limone contains 321 kcal per 100 g.
How much sugar is in L'olmo Risotto al limone?
L'olmo Risotto al limone has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is L'olmo Risotto al limone healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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