L'italiana

by Agugiaro&Figna 1 kg in Wheat flours Barcode 8028630011045

Farina tipo 00

Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a+
Environmental impact estimate

L'italiana by Agugiaro&Figna provides 339 kcal per 100 g, with 1.5 g of sugars and 10 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Wheat flours category and comes in a 1 kg pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0 g · Low
Sugars
1.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 339 kcal 342
Total fat 0.9 g 1.6 −42%
Saturated fat 0 g 0.3 −100%
Carbohydrates 72 g 69.4
Total sugars 1.5 g 1.6 −9%
Added sugars 0 g 0.2 −100%
Dietary fiber 2 g 4.7 −58%
Protein 10 g 11 −9%
Salt 0 g 0.2 −100%

Category average across 1022 Wheat flours products on Foodmetria.

Compared with other wheat flours

Calories lower 24%
Sugars higher 48%
Salt lower 1%
Saturated fat lower 1%
Protein top 77%
Fiber top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farina di GRANO tenero tipo "00".

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
1 kg
Sold in
France, Germany, Italy
Barcode
8028630011045

Prices reported by shoppers

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Frequently asked questions

How many calories are in L'italiana?

L'italiana contains 339 kcal per 100 g.

How much sugar is in L'italiana?

L'italiana has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is L'italiana healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is L'italiana vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does L'italiana contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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