Linsenchips

by Taffel in Salty snacks Barcode 7310532112656
Poor nutritional quality
Ultra-processed food

Linsenchips by Taffel provides 448 kcal per 100 g, with 2.8 g of sugars and 13 g of protein. That is 39% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salty snacks category.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
1.4 g · Low
Sugars
2.8 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 448 kcal 440
Total fat 17 g 21.3 −20%
Saturated fat 1.4 g 4.9 −72%
Carbohydrates 58 g 49.1 +18%
Total sugars 2.8 g 4.6 −39%
Added sugars 0.2 g 1.9 −91%
Dietary fiber 5.6 g 4.7 +19%
Protein 13 g 11.4 +14%
Salt 1.9 g 2 −7%

Category average across 2265 Salty snacks products on Foodmetria.

Compared with other salty snacks

Calories lower 41%
Sugars higher 44%
Salt higher 45%
Saturated fat lower 18%
Protein top 26%
Fiber top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Linsemel (38%), majsmel, rismel, solsikkeolie / rapsfrøolie, krydderier (løgpulver, maltodextrin, salt, sukker, gærekstrakt, hvidløg, dextrose, syrer (mælkesyre, citronsyre), paprika, naturlige aromastoffer), majsstivelse, kartoffelstivelse, grøn peberpulver.

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Denmark
Barcode
7310532112656

Prices reported by shoppers

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Frequently asked questions

How many calories are in Linsenchips?

Linsenchips contains 448 kcal per 100 g.

How much sugar is in Linsenchips?

Linsenchips has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Linsenchips healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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