Lingue all’olio di oliva by De Mori

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Lingue all’olio di oliva

by De Mori in Breads Barcode 8032610383039
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Lingue all’olio di oliva by De Mori provides 300 kcal per 100 g, with 1 g of sugars and 8 g of protein. That is 78% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Breads category.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
1.5 g · Low
Sugars
1 g · Low
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 300 kcal 286 +5%
Total fat 10 g 5.3 +89%
Saturated fat 1.5 g 1 +57%
Carbohydrates 44 g 48.4 −9%
Total sugars 1 g 4.6 −78%
Dietary fiber 1.2 g 4.5 −73%
Protein 8 g 9.6 −16%
Salt 3 g 1.3 +134%

Category average across 15526 Breads products on Foodmetria.

Compared with other breads

Calories higher 24%
Sugars lower 14%
Salt higher 3%
Saturated fat higher 16%
Protein top 71%
Fiber top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8032610383039

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lingue all’olio di oliva?

Lingue all’olio di oliva contains 300 kcal per 100 g.

How much sugar is in Lingue all’olio di oliva?

Lingue all’olio di oliva has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lingue all’olio di oliva healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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